Walnut Tree Farm Lunch Club.
Sample Menu.
Roasted onion soup, Madeira and Gruyere toasts.
Chicken Liver Parfait
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Slow pot-roasted pheasant with root vegetables and cavolo nero.
Spinach and feta bureks with sultana and pine nut spiced Turkish rice.
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Vacherin, quince cheese, celery, apple and oatcakes.
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Apple Tart Tatin
Crème Caramel
Bread and butter pudding with a marmalade glaze and cinnamon and orange butter
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Homemade chocolate truffles
Water, tea & coffee
The first Walnut Tree Farm Lunch will be held on Sunday the 7th November.
As it is the inaugural run we will only be catering for 24.
For more information or to book a place, please contact
Jasmin.