About Us

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Mellis, Suffolk, United Kingdom
Three years ago Titus and Jasmin Rowlandson relocated from Peckham London to a beautiful creaking Elizabethan farmhouse in the tangled wilds of Suffolk. The house belonged to a friend of theirs who was particularly interested in nature, conservation and the environment and subsequently left the house and surrounding land to run wild hosting a myriad of life. The house is built mainly of wood. Ivy, rose and Jasmin clamber up the outer walls and in places tendrils creep through nooks and crannies right into the house. The house sits in twelve acres of rich meadow land, a mile of thick hedgerow and a variety of trees, Willow, Ash, Oak, Mulberry, Quince, Apple and Walnut. Jasmin Rowlandson is a sculptural ceramist who loves to cook. Titus Rowlandson restores classic Italian cars and loves to eat. With Jasmin's love of cooking and Titus's love of eating her cooking, along with the idyllic setting, it seemed only natural to begin The Walnut Tree Farm Lunch Club. Once a month Titus and Jasmin will be hosting a four course lunch at the farm. Wherever possible Jasmin will be cooking with home grown and local seasonal produce.

Tuesday, 19 October 2010

Sample Menu For Walnut Tree Farm Lunch Club.


Walnut Tree Farm Lunch Club.

Sample Menu.

Roasted onion soup, Madeira and Gruyere toasts.

Chicken Liver Parfait

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Slow pot-roasted pheasant with root vegetables and cavolo nero.

Spinach and feta bureks with sultana and pine nut spiced Turkish rice.
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Vacherin, quince cheese, celery, apple and oatcakes.

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Apple Tart Tatin

Crème Caramel

Bread and butter pudding with a marmalade glaze and cinnamon and orange butter

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Homemade chocolate truffles
Water, tea & coffee

The first Walnut Tree Farm Lunch will be held on Sunday the 7th November.
As it is the inaugural run we will only be catering for 24.
For more information or to book a place, please contact
Jasmin.
jasmin@jasminrowlandson.co.uk

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